Cities are like organisms — they need immune systems. Viruses can reproduce rapidly, taking over cells and turning them into viral factories within hours. Individuals' immune systems need to rise to the challenge, but what happens when they can't, and a whole population gets sick?
Four-dimensional tissue self-assembly, integrated river health and ultra-tiny spectrometers: The 2022 College of Science Research and Innovation Seed (SciRIS) award recipients will use collaboration to fill critical knowledge gaps across numerous scientific disciplines to drive real-world impact.
Scientists at Oregon State University acted swiftly to the greatest public health emergency of our time, leveraging the College of Science’s unique capabilities in biomedical research and the quantitative sciences to investigate and contain the coronavirus crisis.
TRACE-COVID-19, Oregon State University’s project to determine community prevalence of the novel coronavirus, will sample community members in Hermiston, Umatilla County, July 25-26, in response to an outbreak of cases in county workplaces.
TRACE-COVID-19, the groundbreaking Oregon State University project to determine community prevalence of the novel coronavirus, will return to Newport for two more days of sampling this weekend, July 11-12.
Preliminary results from door-to-door sampling by Oregon State University suggest that 3.4% of the Newport community had the novel coronavirus that causes COVID-19 on June 20-21.
Results from the second weekend of door-to-door sampling May 2-3 by Oregon State University suggest that about one person in 1,000 in the Corvallis community had the novel coronavirus that causes COVID-19 during that period.
Results from the first weekend of TRACE-COVID-19 door-to-door sampling by Oregon State University suggest that about two people per 1,000 in the Corvallis community had the novel coronavirus that causes COVID-19 when they were tested.
Oregon State University scientists will embark on a groundbreaking project as they start testing in the greater Corvallis community to determine the prevalence of the virus that causes COVID-19.
Tapping into 35 years of satellite imagery, researchers at Oregon State University have dramatically enlarged the database regarding how climate change is affecting kelps, near-shore seaweeds that provide food and shelter for fish and protect coastlines from wave damage.